Here are 10 best street foods of Mumbai:
Mumbai is the land of origin of the world famous vegetarian delight called pav bhaji. This healthy and delicious street food is available at every nook and corner of the city and has expanded its reach all over the country, making it one of the most famous street foods of the country. Pav bhaji is a vegetable masala dish, prepared by cooking mashed vegetables in oodles of butter and is served with soft bread called pav, a desi version of bun.
Mumbai street food is synonymous with the staple dish called Bhel Puri, a mixture of puffed rice, boiled and chopped potatoes, chopped onions and tomatoes, coriander, green chillies and typical Indian savory snacks, tossed together in lots of tamarind and coriander chutneys. You are likely to spot locals and tourists holding cones full of this light and yummy snack all over Mumbai streets.
Another popular street food of Mumbai is the vada pav, which beats its international rival burger by leaps and bounds, thanks to its hot and mouth watering taste. Vada is a patty of mashed potatoes dipped in a batter of chick pea flour and deep fried in oil. It is wrapped in a pav/bun and flavored with spicy and aromatic garlic and green chilli chutney, which give it a heavenly taste.
Pav seems to be the most popular condiment in typical Mumbai street food and another well known street food of the city is Keema Pav, a hot favorite among non vegetarians. Keema is minced meat cooked with hordes of butter and spices and is served with pav, yet again.
Call it Gol Gappas or Puchkas, Pani Puri continues to be the ultimate street food of India. These crispy wheat balls are filled with flavored pani and condiments like boiled potatoes, black grams and green chillies. The dish is an absolute delight for the young and the old and people hardly mind standing on a street side and opening up their mouths to the capacity, to devour these amazingly delicious round delights.
There is hardly any street in the city, where you will not find a counter of the renowned flattened rice dish called Kandha Poha, the staple Maharashtrian breakfast dish. It is made by cooking poha (flattened rice) with lots of onions, adding flavors like coriander and chillies. The dish is as healthy as it is tempting and filling.
Next on the list of 10 best street foods of Mumbai is ragda pattice, a take on the North Indian snack, aloo tikki. Ragda is the Maharashtrian name of potatoes and these are fried potato chops, which literally melt in your mouth when served with tamarind and mint chutneys and sliced onion salad.
Though kebabs hail from Lucknow, they are still a much loved street food of Mumbai and register their presence at almost all the streets of the city today. these wholesome beef kebabs boast of an awesome smoky flavor and are crisp on the outside and tender on the inside, making them an absolute delight to taste.
Missal Pav is another spicy Maharastrian street food, whose original home is Mumbai, but it is one of the most famous street foods of Mumbai. The tempting dish is definitely not for the meek, as it tends to set your taste buds on fire due to its extremely spicy taste.
In the end, if you are looking to satiate your sweet tooth with the street food of Mumbai, then falooda would be ideal to cool you down on a typical hot and humid day in the city. These gorgeous looking and wonderful tasting cool delights are available in a range of flavors on Mumbai streets.
All these delicious Mumbai street foods give you the true flavor of the city, which you must experience to learn what this warm city is truly all about!